An exceptional terrace, a cosy dining room
The south-facing terrace, right on the edge of the slopes, enjoys generous sunshine and open views of the surrounding peaks. The perfect spot for a sunny lunch, a drink between runs, or a bright après-ski moment.
Inside, the warm and inviting dining room welcomes you for convivial evenings or to cosy up on colder or snowy days.
On the menu
A generous and gourmet mountain brasserie cuisine: tartiflette with Savoie Reblochon, Savoyard croque-monsieur, Alpine melted cheese box, XXL mountain hot dog, chicken bowl, woks, rigatoni, pizzas including the truffle pizza…
The menu strikes a balance between Alpine traditions, seasonal inspirations and revisited classics.
Afternoon crêpes, ice creams and indulgent desserts complete the offer.
As for drinks: spritz, cocktails, wines, beers and hot beverages — everything you need to fully enjoy every moment on the slopes.
Starters
French onion soup
Chicken broth, onions, served with a country bread slice gratinated with Beaufort cheese
Vitello tonnato
Tender veal, creamy tuna sauce, parmesan and capers
Chicken Caesar salad
Romaine lettuce, cherry tomatoes, breaded chicken strips, rosemary focaccia, Parmigiano Reggiano, Caesar dressing
Main Dishes
Rigatoni Bolognese or Carbonara
Mountain cheeseburger
Bun, 150g fresh beef patty, Savoie bacon, caramelised onions, melted raclette cheese, romaine lettuce, wholegrain mustard sauce, fries
Herb-grilled free-range half chicken
Served with fries and green salad
XXL grilled rib steak (300g)
Served with pepper sauce and fries
Specialties
XXL mountain hot dog
Smoked Savoie diot sausage, onion confit, Beaufort mustard cream, crispy onions and barbecue sauce
Savoyard croque-monsieur
Beaufort cheese and Savoie dry ham, served with fries and green salad
Traditional tartiflette with raw-milk Reblochon de Savoie
Served with Savoie dry ham and green salad
Salmon bowl
Grilled salmon, Thai rice, sesame seeds, avocado, mango, crunchy vegetables, ginger, crispy onion, spring onion, cashew nuts, poke sauce
Chicken wok
Rice noodles, crispy chicken, peppers, soy, courgettes, carrots, Chinese cabbage
Alpine melted cheese box
Served with cured meats, salad and potatoes
Desserts
Dame Blanche
Vanilla ice cream, hot chocolate sauce, whipped cream
Chocolate & pistachio tiramisu
Chocolate sponge soaked in hot chocolate, pistachio-flavoured mascarpone, chocolate shards, dusted with cocoa
Blueberry crumble tart
Apple tart
Served with a scoop of vanilla ice cream
Nutella heart chocolate cake
Served with a scoop of white chocolate ice cream
Starters
French onion soup
Chicken broth, onions, served with a country bread slice gratinated with Beaufort cheese
Vitello tonnato
Tender veal, creamy tuna sauce, parmesan and capers
Mountain salad
Green salad, Beaufort shavings, soft-boiled egg, croutons, grilled Savoie bacon, cherry tomatoes, walnuts
Main Dishes
Mountain cheeseburger
Bun, 150g fresh beef patty, Savoie bacon, caramelised onions, melted raclette cheese, romaine lettuce, wholegrain mustard sauce, fries
Falafel & vegetable wok
Rice noodles, falafels, peppers, soy, courgettes, carrots, Chinese cabbage
Chicken wok
Rice noodles, crispy chicken, peppers, soy, courgettes, carrots, Chinese cabbage
Duck breast
Stir-fried vegetable rice, Thai sauce
XXL grilled rib steak (300g)
Served with pepper sauce & fries
Specialties
Traditional Savoyard fondue (3 cheeses)
Margériaz des Bauges and/or Meule Beaumont, Beaufort, Abondance AOP from Fromagerie de la Cochette, served with green salad
Beef pierrade
Slices of Simmental beef to grill at the table, served with fries and 3 sauces: tartare, pepper, aioli
Savoie Raclette (IGP)
Served with a selection of cured meats (Savoie dry ham, superior cooked ham, coppa, Savoie rosette, bresaola), baby potatoes flavoured with bay leaf & green salad
Royal pierrade
Slices of Simmental beef, smoked belly pork, duck breast and chicken to grill at the table, served with fries and 3 sauces: tartare, pepper, aioli
Desserts
Dame Blanche
Vanilla ice cream, hot chocolate sauce, whipped cream
Chocolate & pistachio tiramisu
Chocolate sponge soaked in hot chocolate, mascarpone with pistachio flavour and chocolate shards, dusted with cocoa
Apple pie
Served with a scoop of vanilla ice cream
Blueberry crumble tart
Chocolate fondant with Nutella centre
Served with a scoop of white chocolate ice cream
Margarita
Tomato sauce, mozzarella fior di latte
Reine
Tomato sauce, mozzarella fior di latte, superior ham, mushrooms
Hawaiian
Tomato sauce, mozzarella fior di latte, ham, pineapple
Savoyard
Tomato sauce, mozzarella fior di latte, potatoes, Reblochon, onions, lardons
4 Formaggi
Tomato sauce, mozzarella fior di latte, goat cheese, gorgonzola, parmigiano reggiano
Diavola
Tomato sauce, mozzarella fior di latte, spianata, coppa
BBQ
Tomato sauce, mozzarella fior di latte, onions, minced meat, barbecue sauce
Calzone
Pizza sausage, tomato sauce, mozzarella fior di latte, superior ham, mushrooms, egg
Burrata
Tomato sauce, mozzarella fior di latte, after cooking: burrata, Savoy ham, arugula, cherry tomatoes, parmesan shavings
Salmon
Lemon dill cream, salmon, zucchini, capers, after cooking: arugula and parmesan petals
Tartufo
Tartufo cream, mozzarella fior di latte, button mushrooms, after cooking: burrata, summer truffle carpaccio, arugula
Information
- Sunny terrace facing the Peclet Funitel
- Accessible by ski or on foot via the Résidence Le Montana
- “Snack food” menu throughout the day
Highlights
- One of the most beautiful terraces in Val Thorens
- Generous and gourmet cuisine
- Non-stop service
Opening Hours
- Bar | 9:00 am — 10:30 pm
- Lunch | 12 pm — 2 pm
- Dinner | 6:30 pm - 10 pm
